Terrell Creek Farm is a farm owned and operated by Lesley and Barry Million (pictured above). Nestled in the heart of the Ozark Hills, the farm is bathed in the beauty of nature. It is our appreciation of this beauty that inspires us and guides our every decision and practice. We employ sustainable, does at pasture organic methods in caring for our land, our animals, and in producing our artisan cheeses.
This page has the following sub pages.